Thursday, 28 January 2021
The link between COVID-19, smell, and taste disturbance became apparent in March 2020 as the pandemic swept around the globe. To date, nearly 100 million people have been infected with the coronavirus. Around 60% will have experienced smell and taste disturbance – with 10% having persistent symptoms. This means that about 6 million people – and rising – have this symptom. So what can be done about it? Smell loss has traditionally received little attention in the field of medicine and so there has been a lack of clinical trials for treatments. A project is underway to address this matter, but it…
This story continues at The Next Web
